Open Mon–Sat 11AM–9PM | Come on in! | Join us for Thanksgiving!
Open Mon–Sat 11AM–9PM | Come on in! | Join us for Thanksgiving!

Celebrate the season with a delicious holiday feast! From traditional roasted turkey and holiday ham to our signature Huckleberry Pork Tenderloin, we offer festive entrées, comforting holiday sides, and decadent desserts. Whether you're planning an office luncheon, family gathering, or elegant Christmas party, choose from convenient drop-off catering or beautifully presented, full-service buffets.
Get a holiday catering quote:
Call, text, or email Chef Eric at 801-882-4900 or eric@huckleberrygrill.com

Convenient pickup or delivery for your team.

Traditional favorites and flexible menus.

Beautiful presentation, serving staff, and cleanup.
Celebrate with a classic holiday feast, complete with your choice of three delicious sides.
Tender roasted turkey served with your choice of three sides.
Roasted turkey and holiday ham served with your choice of three sides.
Round out your holiday feast with these add=ons!
Chef Eric is proud to offer excellent gluten-free, vegetarian, vegan, & other allergy-conscious options as an add-on with any of our caterings. Just let us know what you need!
Add-on extra sides for your group.
Bacci rolls served with our house-made huckleberry honey butter.
Or pick from our regular menu for additional options.
Your choice of: Huckleberry Pork Tenderloin, Dwaine's Grilled Chicken, Porcini Cream Chicken, or Whiskey Peppercorn Meatballs, served with your choice of two sides.
Your choice of two entrees (Huckleberry Pork Tenderloin, Dwaine's Grilled Chicken, Porcini Cream Chicken, or Whiskey Peppercorn Meatballs), served with your choice of three sides.
Choose either: (1) Snake River Farms American Wagyu, cold-smoked then sous-vide with portobello mushroom duxelles & port reduction; or (2) Cold-smoked Norwegian salmon, oven roasted & finished with Limoncello cream. Served with your choice of two sides.
We can mix and match any of these options! Call Chef Eric for a quote: 801-882-4900.
Delivered & set up for you.
Staffed service with setup, stocking, & cleanup.
Add on evergreen decor, custom details, silver/gold chafers, upgrades, other decor, & linens.
Perfect for mingling receptions.
Formal multi-course service.
Linens
Formal Plasticwear & Plates
Buffet Decor
Greenery
Tea Lights
Experience our scratch-made food & see why companies choose Huckleberry Grill.
Contact Chef Eric at 801-882-4900 or eric@huckleberrygrill.com to schedule a tasting.
Please reach us at eric@huckleberrygrill.com if you cannot find an answer to your question.
Our buffet catering starts at $13.99 per person. Final pricing depends on your menu, guest count, service level, location, staffing, and any optional upgrades. Contact us for a custom quote.
Yes. Drop-off and full-service catering are available, subject to event details and location.
We offer gluten-free, vegetarian, vegan, and other allergy-conscious options.
Book as early as possible. Availability varies by date and order size. Contact us at 801-882-4900 or eric@huckleberrygrill.com to book.
Yes, we work with a variety of venues throughout the Salt Lake City area. If your venue has an approved-vendor list, let us know the venue when you request a quote and we can confirm whether we’re already approved there.
Often, yes. If your venue requires caterers to be approved in advance, we’re happy to provide the documentation they require and work with the venue through their approval process. Approval requirements vary by venue, so send us the venue name and we’ll help determine what’s needed.
335 W 1830 S, Ste A, Salt Lake City, UT 84115
Chef Eric: 801-882-4900 eric@huckleberrygrill.com